Event

Good Food Ideas: small projects making a big difference

Health & Wellbeing Responsible Resource Use
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Event Overview

Rhea Rayside from Stamford’s Second Helpings and Karen Igho, Health and Wellbeing Lead at PECT, and responsible for the charity’s Cool Food and Community Fridge projects, will talk about how these simple but clever initiatives are having significant social and environmental impacts, and discuss how others can get involved.

Important Information

Register for this free event here: https://tinyurl.com/y3v8sq2m

Or join us on the night: https://us02web.zoom.us/j/85887091090 using password: GFP

Details

Date:
February 24
Time:
7:30 pm - 9:00 pm
Cost:
Free
Categories:
Health & Wellbeing Responsible Resource Use
Website:
https://tinyurl.com/y3v8sq2m

Organizer

Name:
Oundle Waste Less
Phone:
07940345861
Email:
[email protected]

Venue

On Zoom